— SUNDAY MENU —
SUNDAY 12PM - 3PM
SUNDAY ROASTS
ROASTS
Acc. Yorkshire pudding, braised red cabbage, carrot & swede mash, peas, roast parsnips & potatoes - meats sourced by JGK Butchers & Delicatessen.
BEEF TOPSIDE
Served blush, w/ red wine gravy, horseradish sauce.
LAMB SHOULDER
Braised w/ red wine gravy, mint sauce.
PORK BELLY
Confit w/ white wine gravy, apple sauce.
CHICKEN
Chicken supreme w/ white wine gravy, cranberry sauce.
VEGETARIAN
Please ask your server for this weeks options w/ seasonal vegetable gravy.
VEGAN
As demand varies, vegan roasts are available pre-book - please let us know when reserving your table.
£19.95
Full Roasts
£19.95
£15.95
Small Roasts
£15.95
SOMETHING EXTRA
£1.50
YORKSHIRE PUDDING
£1.50
£1.50
HOMEMADE STUFFING
£1.50
£8.00
EXTRA PORTION OF MEAT
£8.00
£4.50
EXTRA PORTION OF ROAST POTATOES
£4.50
DESSERTS
£6.95
HOMEMADE LIME CHEESECAKE
Fresh lime, ginger.
£6.95
£6.95
WHIM WHAM
British berries, meringue, double cream.
£6.95
£6.95
STICKY TOFFEE PUDDING
W/ toffee sauce, clotted cream ice cream.
£6.95
£6.95
CHOCOLATE & NUT BROWNIE
W/ chocolate sauce, clotted cream ice cream sauce.
£6.95
£6.95
HOMEMADE FRUIT CRUMBLE
Seasonal fruit w/ vanilla custard.
£6.95
£2.50
LOCAL ICE CREAM & SORBET
Please ask for flavours, price per scoop.
£2.50
£6.95
AFFOGATO
W/ candied pecans.
£6.95
£9.95
CHEESEBOARD
Cornish quartz Cheddar, Stilton, chaorce, goat’s cheese, smoked cheese, apple chutney, Peter’s Yard Crackers, salted butter, frozen grapes, orchard fruit.
£9.95
COFFEE & HOT TIPPLES
£2
ESPRESSO
£2
DOUBLE £3
£3.50
AMERICANO
£3.50
LARGE £3.95
£3.95
LATTE
£3.95
£3.50
CAPPUCINO
£3.50
£3.50
FLAT WHITE
£3.50
£2.95
TEAPIGS EVERYDAY BREW
£2.95
£2.95
TEAPIGS EARL GREY
£2.95
£2.95
TEAPIGS PEPPERMINT
£2.95
£3.95
HOT CHOCOLATE
Always welcome to add a tipple.
£3.95
HOT TIPPLES
£8
LIQUEUR COFFEE
£8
£8
STINKY PETE
Honey bourbon, kahlua, frothed milk.
£8
£8
CHOCOLETTO
Amaretto, dark chocolate liqueur, frothed milk.
£8